I am an avid fan of fish and seafood and serve it as much as I can. In themselves they are packed with so much flavour that there is not much needed to be done to them. Once in a while though, we hanker for something new, some shift to our usual menu.
How about translating the good old fastfood topnotcher into a healthy family meal? Salmon is something we always have because not only is it so delicious but it also is so packed with nutrients. Making salmon into burgers is just the natural thing to do because it has that rich taste that would hold added flavours and wouldn't get lost in a bun full of condiments.